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August 11, 2008

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Hello Eddie and Jaithan!
Did you ever name your passion fruit
cocktail? I made your easy sangria recipe
yesterday for the Fourth, and it was a
HUGE hit!! I put it in a big jar with lid,
a silver ladle (like you suggested), and
set it in a big copper tub on a rot iron stand. We poured bags of ice around
the jar to keep chilled, then served in
Mason jars. SO fun! Sounds like you all had a great time in Quogue...Love all the
photos! I could eat lobster rolls for days! Have a great week!

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