Times are tough, I know, but scaling back on what we spend doesn’t have to mean skimping on style. Now, more than ever, I'm a firm believer that living well is in our hands—literally. It’s about digging, sifting, wading your way through the flea market, the Goodwill—even your own attic—unearthing whatever you can find, then re-imagining it in some fantastic way all your own. And don’t be timid about putting your stamp on new items either; with just a little paint, the bamboo blinds from Lowe’s in New Orleans went from bland to glam in minutes. Springtime entertaining, too, can be both budget friendly and beautiful-—that is, if you play your cards right! Here on the farm, at a recent brunch for thirty that included our friends and fellow bloggers Seleta Hayes of Simply Seleta and Patricia van Essche of pve design, I assembled a menu of quick, no-fuss dishes like quiche and salad, fruit and yogurt, easy on the wallet but big on wow factor.
Here's a detail of the flowers, a beautiful mix of white spider mums, carnations, tulips and garden roses.
Like so many of the other budget-friendly arrangements I like to do, the flowers for this event came from the grocery store!
Then, it was all about smart shopping. Eggs are not expensive! But quiche can look it, especially if presented with care. First, I did a large one with spinach and caramelized onion in one of my favorite French porcelain baking dishes from a thrift store in Maine.
The other two kinds were English ham and gruyère, together with mushroom and goat cheese, all in vintage Pyrex dishes on jadite cake pedestals.
As a collectaholic of sorts, I'm obsessed with jadite, especially around Easter. Here's a shot of the coffee bar with cups and saucers collected piece by piece, over time. To buy a collection like this would be super expensive, so next time you're at the flea market, dig deep for those onsies! They definitely add up! The coffee pot is English silverplate and black Bakelite from a junk shop in London. For height, I used another cake pedestal—yes, I have every size!—just to add some drama to the mix. I think it's inexpensive details like this that add the finishing touch to a table without breaking the bank.
And that's something we can all celebrate!

























It looks like a beautiful and scrumptious brunch. I have lessons to take here. When it comes to food and entertaining, I'd always felt a temptation to splurge and give a lot; perhaps one can give a lot without thinking high cost is a prerequisite.
Posted by: Clarity | July 21, 2009 at 09:35 AM
The jadeite is spectacular!! Love the stuff...
Posted by: tracy | April 21, 2009 at 11:57 AM
Your table looks beautiful! I love Jadite and you look like you must have quite a collection. I need to take mine out of the cupboard and use them more often. I purchased what I have (placesettings for 8) at an estate sale a few years back all for $200! Thanks for the inspiration, Eddie!
Posted by: Lanette | April 15, 2009 at 07:19 PM
Please please please share recipes! I'm smacking my lips just thinking about a mushroom and goat cheese quiche!
Posted by: Patricia | April 15, 2009 at 03:04 AM
Beautiful...recipes, please! And what kind of salad is that? Looks yummy!
Posted by: K G | April 13, 2009 at 03:20 PM
Thank you for these words of wisdom...it was very encouraging to read. :)
Posted by: Fi | April 12, 2009 at 01:57 AM
Eddie,
You are so fabulous. And so right -- being gracious has never been about money! It's always been about welcoming people into your home, however large or small, and sharing what you have with those around you.
Happy holidays,
J
Posted by: Jamie Goldberg, AKBD, CAPS | April 11, 2009 at 04:42 PM
Dear Eddie and Jaithan,
What a delicious, gracious, beautiful brunch it was! Thanks again soooo much for allowing me to share in all the wonderfulness! You are amazing and dear hosts and you made everything seem so effortless. Sigh.
Hi to Seleta, Patricia, and the other lovely friends I met!
Have a wonderful holiday.
xoxo
Evy
Posted by: Evelyn Weiss | April 11, 2009 at 11:59 AM
How lovely everything looks and delicious also. I love jadite I have an old pitcher bowl that I mix pancakes in and a juicer. Growing up all my aunts and uncles drank their coffee out of jadite mugs at my grandparents house, sweet memories. Beautiful presentation. Kathysue
Posted by: Kathysue | April 09, 2009 at 10:26 PM
Everything was delish - that salad was amazing. Can you share the recipe? The quiche was so yummy, the fruit and that thick yogurt... all a treat! Thanks!
pve
Posted by: patricia | April 09, 2009 at 09:08 PM
Oh Eddie, you seem so perfect that I just want to hate you. Yet you win me over. Every. Single. Time. I <3 U! I just can't help it.
And I love your blog too! :)
Posted by: Tara | April 09, 2009 at 05:20 PM
You design and you can cook...is there anything you can't do! So jealous....
Posted by: Padgett | April 09, 2009 at 05:09 PM
Eddie.. Eddie.. Eddie..
PLEASE share the quiche recipes!!
PLEASE!!!
Posted by: janice | April 09, 2009 at 02:36 PM
i 2nd...or was that 3rd it (LOL)....we NEED the recipes...everything looks wonderfully delicious & beautiful...
i've never made a quiche in anything other than a pie pan....and tips/tricks about the crust?
Posted by: gebah | April 09, 2009 at 10:46 AM
I would love to have a English ham and gruyère quiche receipe. Please share!!!
Posted by: Sandye | April 08, 2009 at 11:52 PM
Sniff, sniff, wish I were there!
tee hee
:)
xx
Kara
Posted by: Kara | April 08, 2009 at 10:47 PM
My Mom is the queen of Goodwill and flea markets and always has such great finds...like you! I love all of the milk glass.
Posted by: Megan Hobson | April 08, 2009 at 10:25 PM
Table is beautiful. I'm copying your flowers..love single color arrangements but never did it with so many different flowers!
Posted by: Diann | April 08, 2009 at 09:56 PM
Eddie --
Thank you so much for presenting ideas that are cost effective. While I love the shelter mags, I drives me batty that most of their suggestions are uber expensive. Great ideas...
Posted by: Kate | April 08, 2009 at 09:37 PM
So sweet, classic, and beautiful! I would love the recipes!
Posted by: julie | April 08, 2009 at 08:08 PM
Gorgeous!
Eddie, can you please share your quiche recipes? Especially that spinach and caramalised onion one!!
Have a fabulous Easter break!
Posted by: Sarah | April 08, 2009 at 07:50 PM
You are always so inspiring. My Easter dinner is going to be a bit nocer thanks to your good ideas. Thank you!
Posted by: Beth | April 08, 2009 at 07:03 PM
Eddie, dearest:
You must tell me where you found that GORGEOUS pedestal bowl you're using here for the salad. Tell me everything you know about it so that I can find its twin!
Posted by: Jena | April 08, 2009 at 06:42 PM
I am also obsessed with jadeite! do you really find some at flea markets for good prices? you are such an inspiration! i love all your great ideas.
Colleen
Posted by: Colleen Lepley | April 08, 2009 at 06:30 PM
Everything looks so yummy....I love all of the jadite, so beautiful!
~Aline
Posted by: hanako66 | April 08, 2009 at 05:42 PM
Love, Love , LOVE it!
xo xo
Posted by: Visual Vamp | April 08, 2009 at 05:29 PM
Eddie, what a treat it must be to have brunch at YOUR house! You do make it all look so special with your collected pieces & the table looks stunning. Your guests are SO lucky to be there & enjoy your hospitality. I get more inspired than every when I come here & see all your collections to get out there & do more at my house. xoxo
Posted by: Rhoda @ Southern Hospitality | April 08, 2009 at 04:58 PM
I HATE you. Good thing for you that hate is the new L-O-V-E...I can't get enough of your budget-friendly ideas. I SHALL be at Scott's with you next time (can a girl get a head's up?;-))...I need the tips. Keep up the good work. You inspire me...Seriously.
Posted by: TheBrokeSocialite | April 08, 2009 at 04:32 PM
Seeing this gorgeous post reminds me of the fun we had and how delicious everything tasted! Your cooking, styling and entertaining grace are beyond amazing. The pictures are beautiful too. Love this post!
Posted by: Seleta | April 08, 2009 at 04:21 PM
Adore jadite and you can make grocery flowers stunning!
Posted by: decorpad | April 08, 2009 at 04:06 PM
Eddie, LOOOVE quiche. I make it all the time for my kids and fam. What recipe do you use for crust. I love the large quiche you made but would be afraid of having a regular pate brisee recipe shrink on my in that large dish.
Posted by: kristin | April 08, 2009 at 03:51 PM
It looks lovely and delicious! Thanks for the great ideas!
Posted by: linda woods | April 08, 2009 at 03:48 PM
Your gracious way of entertaining is so inspiring. It's wonderful to see a young couple embrace the details like you two do.
I don't know what I covet more your cake stands or the jadite!
Posted by: lucinda | April 08, 2009 at 03:41 PM
Mr. Ross,
Check this guy out, he is interesting. http://www.stephenfalcke.com/main.html
Regards,
Ann
Posted by: Ann | April 08, 2009 at 03:37 PM
Okay Eddie it's high time you start a recipe section and share your deliciousness with the rest of us.
Have a wonderful holiday.
Posted by: LIMOM | April 08, 2009 at 03:33 PM
seeing all of that jadite makes me swoon! the flowers are so pretty too!
Posted by: Pink Wallpaper | April 08, 2009 at 03:19 PM
How inspiring! It's like I had brunch with you guys...the coffee and quiche are Y.U.M!
Posted by: Claire | April 08, 2009 at 03:12 PM
Love the green cups and saucers. Very springy!
Posted by: Carrie | April 08, 2009 at 03:07 PM
So much fun!! What a great party the two of you throw, looks like a wonderful time!
Posted by: LindsB | April 08, 2009 at 02:43 PM